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Hugo Spritz cocktail with prosecco, elderflower, fresh mint, lime slices and ice in a wine glass.

Hugo Spritz Recipe

Light, floral and refreshing, this classic Hugo Spritz combines prosecco, elderflower liqueur, fresh mint and lime for the perfect summer cocktail.
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Prep Time 5 minutes
Servings 1

Ingredients
  

  • 120 ml Prosecco
  • 30 ml Elderflower Liqueur
  • 30/60 ml Soda Water
  • 2 Limes
  • 6 Mint Leaves
  • Ice

Instructions
 

  • Fill a large wine glass generously with ice.
  • Gently clap the mint leaves between your hands to release their aroma without crushing them. Add them to the glass.
  • Pour in the elderflower liqueur.
  • Add the prosecco and top with soda water.
  • Add the lime slices and stir everything gently.
  • Garnish with another sprig of mint and a fresh lime wheel before serving.